Regular price£3.08
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- Low stock - 20 items left
- Backordered, shipping soon
The COLSAFE boning knife features a 6-inch (15cm) blade designed for precise, efficient meat preparation. Its sharp, sturdy black blade allows expert control when separating meat from bone, ensuring clean cuts with minimal effort. Ideal for professional kitchens, this knife combines durability and precision to support detailed butchery tasks.